Plus: The link between binge eating and ADHD
| PHOTOGRAPH BY ROMAN FENTON/SHUTTERSTOCK | | | |
| IMAGE BY JING-DONG JACKIE HAN, PEKING UNIVERSITY | | | | | |
| PHOTOGRAPH BY BRIAN FINKE/GETTY IMAGES | | | |
| PHOTOGRAPH BY JENN ACKERMAN AND TIM GRUBER, NAT GEO IMAGE COLLECTION | | | |
| PHOTOGRAPH BY EMMANUEL PIERROT, AGENCE VU/REDUX | | When the first birth control pill was approved by the U.S. Food and Drug Administration, it was far from perfect: Extremely high doses of hormones led to unnecessary and dangerous side effects. Although pills on the market today contain hormone levels magnitudes lower and are much safer, questions still abound about how they work and their side effects. | | | | |
| PHOTOGRAPH BY DAVID PARRY, REUTERS | | This month, diners in San Francisco and Washington, D.C., become the first in the U.S., and among the first in the world, to chow down on what some argue is the food of the future: meat produced in a laboratory. But how exactly is lab-grown meat made? It’s "the same thing as traditional meat," scientists say, but with "the animal taken out of the equation." | | | | |
| PHOTOGRAPH BY JASPER DOEST | | | |
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