And, how much protein do we need? Plus, how to avoid microplastics in your home; new findings in the Jack the Ripper case; how the tiny Netherlands feeds the world
| COURTESY DAVID RUMSEY MAP COLLECTION | | Is most of Africa north or south of the equator? Should these two continents really be Northwest America and Southeast America (above)? Why do people think Greenland is so big? Here’s why your mental view of the world is all wrong. And it’s not your fault. | | | |
| PHOTOGRAPH BY REBECCA HALE, NAT GEO IMAGE COLLECTION | | What’s up with raw milk? Millions of Americans are turning toward unpasteurized milk (aka, not treated with heat to kill disease-causing bacteria)—leaving some public health experts completely dismayed. But do the benefits outweigh the risks? (A glass of milk above.)
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| PHOTOGRAPH BY LUCA LOCATELLI | | Crops around the clock: Seas of greenhouses cover the Netherlands, where farmers can in one acre produce as much lettuce as 10 outdoor acres. Or seek to answer the question: Do tomatoes grow best when bathed in LED light from above, beside, or some combination? (A plant scientist seeks that answer above.) Here’s how this tiny country has become an agriculture giant. | | | |
| Today’s soundtrack: Mi Verdad, ManΓ‘, Shakira
Happy Friday! This newsletter has been curated and edited by Jen Tse, Hannah Farrow, Nancy San MartΓn, and David Beard. We’d love to hear from you: david.beard@natgeo.com. | | | |
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